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Nutrition

Culture

Mexico’s War on Snacks

April 23, 2025 | Daphne Posadas
Politics

The Biden Administration Has Introduced the Largest Permanent Increase of Food Stamps Ever. Is That Good or Bad?

October 5, 2021 | Gary M. Galles
Politics

Why Egg Calories in Niger Are 23x as Expensive as Calories in Staple Foods

September 3, 2019 | Derek Headey
Economics

The “30 Days of Gas Station Food” Experiment Holds an Important Nutritional Lesson for Americans

July 30, 2019 | David Veksler
Culture

The Myth That Eating McDonald’s Makes You Obese

June 19, 2019 | Hans Bader
Economics

Food Deserts Don’t Cause Dietary Inequality

January 5, 2018 | Charles Hughes
Economics

The Government Has Been Meddling in Food and Nutrition for a Long Time

November 27, 2017 | Josh Souter
Politics

A Brief History of Food, Nutrition, and Government Policy in America

September 18, 2017 | Josh Souter
Economics

The Kellogg Story

July 5, 2016 | Lawrence W. Reed
Economics

Skim Milk and the Trouble with Making Scientific Hypotheses into National Laws

April 19, 2016 | David Boaz
Economics

Mandatory Calorie Counts Are a Dumb Idea and Don’t Help Obesity

April 16, 2016 | Guy Bentley
Economics

80% of Americans Support Mandatory Labels on “Food Containing DNA”

March 14, 2016 | Ilya Somin

How Government Makes Us Fatter

December 28, 2012 | Jenna Robinson
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